Cooking classes with chef Lili - Elementary

Do you want to learn all the secrets to baking the best Quiche? 

In France, quiches are as iconic as wine, baguette, and cheese. With a buttery crust, cheese-filled custard, and bits of smoky bacon, the Quiche Lorraine is classic French at its best. This recipe is a home cooks’ favorite, as it’s an all-in-one meal that’s a welcome addition to any table – be it lunch, dinner, or brunch. 

Or course, with Chef Lili, you will learn how to make it and its history, but you will also be able to create a vegetarian one and many more variations. 

With Chef Lili, you will become a quiche master: she will teach you how to make them so they taste just like the ones you’d find in a Parisian boulangerie.

This month, we offer three Quiches making classes:

• Elementary class on September 21 (5 to 10 years old) - 4:00…